Le Grand is located at
19 rue Pascal,&nbsp;75005 Paris,&nbsp;France

We discovered this restaurant through an invitation from our stay at the Monte-Christo hotel. We tasted 6 plates (salmon in gravlax, octopus, cod, risotto, banana cream br&ucirc;l&eacute;e and brownie): simply delicious. The service was very attentive.

Trip.Gourmet 2024

LE GRAND RESTAURANT

The firm roasted lamb and offal sausages are delicious and not smelly, but you will feel sick of them after eating them, especially the sausages soaked in soup. The Basque cake is not what I imagined, but it is delicious as a cake~

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2024 Global 100 - Fine Dining 

It was my first time to try the two-star restaurant Restaurant Le Gabriel (Shanghai Yubaoxuan failed). The truffle appetizer was very creative, the main dish rainbow trout was amazing, and the price-performance ratio was high 🍾 In the end, I had no money to pay the bill after eating, so I was detained in the kitchen to work to pay off my debts

No.12 of Fine Dining  in Paris

It&#39;s right on the Champs Elysees, and they serve luxurious French cuisine. The duck breast is really good, but there are only two pieces, so you may not feel full. The sashimi platter is huge, and there are many fishes that I have never eaten before.

The appearance of the court dishes, the black truffle inside is very good, a big piece, and the environment and tableware are very good grades, the white wine inside is better.

One of the Top Fine Dining  in Paris

Rice is very fragrant, low acidity and good taste. The first half bowl is served with soy sauce and mustard, and the second half bowl is poured with hot seafood soup, tea and rice style.

Cold skewers of tripe, this sauce is simply yybs! The tripe is cut very evenly and it tastes really good with this sauce, and it is also good to sprinkle some on the roasted bones. The Internet celebrity bread slices, the bread is a big piece, the surface of the bread is sweet and very fluffy, and the mouth is very much like the little bee bread when I was a child~

Le Grand 位于19 rue Pascal,&nbsp;75005 Paris,&nbsp;France我们通过在Monte-Christo酒店的住宿邀请发现了这家餐厅。我们品尝了6盘（gravlax鲑鱼，章鱼，鳕鱼，意大利调味饭，香蕉奶油br&ucirc;l&eacute;e和布朗尼）：简直美味。服务非常周到。

很地道的法国菜哦，主要是法式甜品是这家店的主打，所以要了三份甜品，每一分都很不错哦，巧克力蛋糕是最好吃的，还有那个像梨一样的也好吃。

Very authentic French food, mainly French desserts are the main attraction of this store, so I ordered three desserts, each one was very good. The chocolate cake was the best, and the one that looked like a pear was also delicious.

Le Grand Restaurant - Jean-Fran&ccedil;ois Pi&egrave;ge，是美食林一星的西餐厅，主打的是高大上的法式料理，餐厅环境堪称一流，非常喜欢这家的餐后蛋糕，分量不大，但是很美味。

Le Grand Restaurant - Jean-Fran&ccedil;ois Pi&egrave;ge is a one-star western restaurant in the food industry. It specializes in high-end French cuisine and has a first-class restaurant environment. I really like the after-meal cake here. The portion is not big, but it is very delicious.

巴黎最后一晚，体验了一家古老的米其林二星法餐，位于卢浮宫附近的Palais Royal花园内的Le Grand V&eacute;four，拿破仑、肖邦等名人在此就餐过（官网翻译叫&ldquo;大维富&rdquo;是不是瞬间接地气了许多）官网说女士要穿礼服高跟鞋，于是穿着华丽小裙子来了（感谢女神小伙伴赞助的美衣）吃后感：法餐的要义是仪式感。比如帅大叔们提供的绅士服务；比如三道菜吃三小时；比如我坐着法国著名作家安德烈&middot;马尔罗曾经坐过的椅子；比如食物的名字一定要长，这道看似朴实的甜点的名字是：&ldquo;法芙娜孟加里巧克力方塊裹桑葚與覆盆子，搭香草鮮奶酪與方塊油酥餅&rdquo;

On the last night in Paris, I experienced an ancient Michelin two-star French meal. Le Grand V&eacute;four in the garden of Palais Royal near the Louvre. Napoleon, Chopin and other celebrities ate here. (Is it a lot of grounding in an instant called &quot;Daweifu&quot;? The official website said that the lady wanted to wear high heels in the dress, so she came in a gorgeous small skirt (thanks to the beautiful clothes sponsored by the goddess friends) after eating: the essence of French food is a sense of ritual. For example, the gentleman service provided by the handsome uncles; for example, three dishes for three hours; For example, I sit in a chair that the famous French writer Andre Marlow once sat on; for example, the name of the food must be long, the name of the seemingly simple dessert is: &quot;Favna Menggari chocolate square wrapped in mulberry and raspberry, with vanilla fresh cheese and square pastry&quot;

听介绍说这家餐厅是米其林餐厅厨师出来自己开设的餐厅，其手艺及才华受到食客们的赞赏，菜单听说一个月会换一次新的。很厉害了！

I heard that this restaurant is a Michelin restaurant chef out of their own restaurant, its craftsmanship and talent are appreciated by diners, the menu heard that it will be changed once a month. Very powerful!

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It looks like a royal court dish. The black truffle inside is very good, a big piece. Also, the environment and tableware are of high quality. The white wine inside is one of the better ones I have ever tasted.

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